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CHRISTMAS BAKES

“It is Christmas in the heart that puts Christmas in the air”- W.T. Ellis Jingle 🔔! Jingle 🔔! Jingle all the way, Santa Claus🎅is coming around driving🚗 all the way! Join us for Semi hands-on Christmas baking with Chef Maaria kulsum👩‍🍳 We would be teaching the following:🥯 🧁Non-alcoholic quick Christmas plum cake 🧁Yule log cake […]

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KEBABS & CURRIES

Most awaited class of the year is here! Join us for a hands-on session by Chef Shazia Khan on “KEBABS & CURRIES” We would be teaching: Zafrani Jhinga. Mutton galouti kebab. Chicken seekh kebab. Amritsari Macchi. Butter chicken. Mutton marag . Dal Makhani. Ghee rice. Butter naan. Day: ThursdayDate: 5th Dec 2019Time: 11:00 am- 2:00 […]

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Macaron

Mastering your way around Delicate French MACARONS! Join us for a HANDS-ON session with Chef Maaria Kulsum👩‍🍳 The DOs and DON’Ts, Tips and Tricks to MASTER MACARONS. You would be taught: • No-Fail Macaron Shell 6 fillings : • Chai Latte Cream • Chilli / peppermint ganache • Dulce de leche • Swiss Meringue Buttercream […]

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Entremets

What is an Entremet?  A layered mousse-based cake with different flavors which vary in textural contrasts! Be a part of semi-Hands on session with Chef Maaria kulsum in making these french Entremet: Dark chocolate and raspberry entremet Brownie base Dark chocolate mousse Raspberry jelly mirror glaze chocolate flower decoration Blueberry cheesecake entremet Almond Sable Blueberry […]

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Shazia’s Favourite Dabba Gosht Recipe

  INGREDIENTS ·        Mutton : 500 gms. (boneless – cut into small cubes) ·        Onion : 1 (finely chopped) ·        Green Chillies : 5 (finely chopped) ·        Ginger paste : 1 tsp. ·        Garlic paste : 1 tsp. ·        Cashew nut paste : 2 tbsp ·        Eggs : 3 (whisk with salt and keep aside) ·        Oil : 3 tbsp ·        Cumin seeds : 2 […]

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