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X-WR-CALNAME:The Cooking Studio
X-ORIGINAL-URL:https://thecooking.studio
X-WR-CALDESC:Events for The Cooking Studio
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TZID:Asia/Kolkata
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TZOFFSETFROM:+0530
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DTSTART:20180101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Kolkata:20181208T103000
DTEND;TZID=Asia/Kolkata:20181208T143000
DTSTAMP:20260405T032613
CREATED:20181210T053004Z
LAST-MODIFIED:20181210T053015Z
UID:7772-1544265000-1544279400@thecooking.studio
SUMMARY:French Desserts 2.0
DESCRIPTION:SIMPLE FRENCH DESSERTS 2.0! Join us for a HANDS-ON workshop on Simple yet Classic French Desserts with Chef Gyan on 8th Dec from 10:30am -2:30am and add that oomph to your dessert table this festive season! You will learn new skills along with recipes. On the menu is : \n?Roasted Strawberry Millefeuille with Vanilla Creme Mousse\n{Learn how to make your very own english style rough puff pastry. How to use a fresh vanilla bean and make a pastry Sandwich} \n?Classic Dark Chocolate Truffle Tart with Popping Candy and Candied nuts\n{Learn how to incorporate candies with chocolate\, how to make your own tart shell and how to make candied nuts and fruits} \n?Autumn Fruit Espresso Parfait:\nA classic French take on serving fresh seasonal fruits with an espresso based creme \n?White Chocolate and Blueberry Creme Brulee
URL:https://thecooking.studio/event/french-desserts-2-0/
LOCATION:The Cooking Studio\, The Cooking Studio\, No. 28\, Pattalamma Temple Street\, Basavanagudi\, Bangalore\, Karnataka\, 560004\, India
CATEGORIES:Events/ Up-coming classes/ Workshops
ATTACH;FMTTYPE=image/jpeg:https://thecooking.studio/wp-content/uploads/2018/12/WhatsApp-Image-2018-12-05-at-12.26.12-PM.jpeg
ORGANIZER;CN="The Cooking Studio":MAILTO:shazia@thecooking.studio
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