The Cooking Studio

Baking Happiness
2020-01-21 11:00 - 14:00 (Asia/Kolkata) | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India

Let's Go Veg
2020-01-18 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India

Chakh-Le-India
2020-01-11 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
??Chakh-Le-India!!!??
We are starting the New Year with the deliciousness curated just for you for a
Semi hands-on class by _Chef Shazia Khan.?‍?
MENU:
?Mutton Tadka
?Prawns Ghee Roast
?Titar Pepper Fry
?Hyderabadi Dum Murg
?Chef Special Biryani
?Baigan Ka Khatta
?Shahi Tukda
?Day: Saturday
Date: 11th Jan 2020
⏰Time: 11:00 am- 2:00 Pm
? Price: 1999/-
☎Call/ Whatsapp for registrations: +91 7349525913
?Venue: The Cooking Studio
Pattalamma Temple Rd, 2nd Block, Jayanagar, Bengaluru, Karnataka 560004

Christmas Bakes
2019-12-21 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India

All About Chocolate
2019-12-18 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
?Chocolate is the answer, what was the question again?
A semi hands-on session by Chef Gaurav ?‍?
We would be teaching:?
?Bon-Bon.
?Chocolate Whoopie pie.
?Chocolate sour cream Bundt cake.
?Chocolate souffle`.
?Chocolate mousse trio.
?Chocolate pot-de creme.
?Chocolate panna cotta.
?Chocolate tiramisu.
?Day: Wednesday
Date: 18th Dec 2019
⏰Time: 11:00 am- 2:00 Pm
? Price: 1999/-
☎ Call/ Whatsapp for registrations: +91 7349525913
?Venue: The Cooking Studio
Pattalamma Temple Rd, 2nd Block, Jayanagar, Bengaluru, Karnataka 560004

THE STEAK CLASS
2019-12-14 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
? Steaks!!? Steaks!!? Steaks!! ?
Join us for a demo session by Chef Gaurav?‍?
Menu:
? Chicken Piccata
(Mashed potato, cheesy-lemon sauce & buttered vegetables).
? Grilled Fish Steak
(Parmesan-buttered french beans, cherry tomato & Pommes Anna & flavoured lemon-butter sauce).
? Steak Au Poivre (Beef)
(Creamy mashed potatoes, BBQ sauce and buttered vegetables)
? Veg Steak (Cottage cheese)
(Herbed garlic rice, buttered vegetable & peri-peri sauce)
? Chicken Ala- Kiev
(Herbed garlic rice, buttered vegetable & herb butter sauce).
Day: Saturday
Date: 14th Dec 2019
⏰Time: 11:00 am- 2:00 Pm
?Price: 1850/-
☎Call/ Whatsapp for registrations: +91 7349525913
Venue: The Cooking Studio
Pattalamma Temple Rd, 2nd Block, Jayanagar, Bengaluru, Karnataka 560004

SOUPS & SALADS
2019-12-12 15:00 - 18:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
⛄Winter’s here!!
To keep yourself warm and get going Soups and salads are the best options for keeping the nutritional value of the food intact and ensures a healthy lifestyle.
A Demo session by Chef Shazia Khan?‍?
Workshop Menu:
SOUPS:-
Chicken & Oats Shorba.
Cream of Mushroom.
Veg Manchow soup.
Badam Gosht Sherwa.
SALADS:-
Som Tam Salad.
Chicken Caesar Salad.
Purple Cabbage & Dates salad.
Fatoush
?Price 1650/-
Day: Thursday
Date: 12th Dec 2019
⏰Time: 3:00 pm- 6:00 Pm
☎Call/ Whatsapp for registrations: +91 7349525913
?Venue: The Cooking Studio
Pattalamma Temple Rd, 2nd Block, Jayanagar, Bengaluru, Karnataka 560004

CHRISTMAS BAKING
2019-12-09 11:00 - 17:00 | Karnataka

Kebabs & Curries!
2019-12-05 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Most awaited class of the year is here!Join us for a hands-on session by Chef Shazia Khan on“KEBABS & CURRIES”

Let's go veg!
2019-11-30 11:00 - 14:00 | Karnataka

MACARON
2019-11-29 10:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India

ENTREMETS (French dessert)
2019-11-27 11:00 - 2019-11-28 17:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India

Thai Masterclass 2.0
2019-04-24 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
THAI FOOD with SHAZIA KHAN!
Make your meal a special one. Join us for a HANDS ON session with Chef Shazia Khan on 24th April from 11am – 2pm and learn some of her Thai Specials! You will master :
• Green Mango Salad with Prawns
• Thai Chicken Spring Rolls
• Red Thai Curry with Rice
• Pad Thai
• Coconut Ice Cream with Mango Puree and Tapioca Pearls
Cost : INR. 2000/-
For Reservations : Call on 080-26561314 or Call/WhatsApp on +91 73495 25913
LIMITED SEATS ONLY!!!

Saucy Sauces!
2019-04-17 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
LAST DAY TO REGISTER.
6 sauces @ INR. 1500/- ONLY!
It’s the SAUCE that gives character to the pasta! Join us for a demo session with Chef Gyan on 17th April from 11am – 2pm and learn 6 different sauces that oomphs up your store bought pasta! It’s QUICK, it’s TASTY and it’s AFFORDABLE.
You will learn how to make:
• Penne Arrabiata
• Spaghetti Meatball
• Linguine Aglio Olio Peperoncino
• Fettuccine Alfredo
• Penne in Romesco
• Chef’s special: Fusilli in a special sauce.
Cost: INR. 1500/-
For Reservations: Call on 080-26561314 or Call/WhatsApp on +91 73495 25913
LIMITED SEATS ONLY!!!

Kids Summer Cookout!
2019-04-08 11:00 - 2019-04-11 15:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Kids Summer Cookout for budding Master Chefs !
Join us this summer from 8th April – 11th April between 11am – 3pm (we will provide lunch) with Chef Shazia Khan and Chef Gyan and get your kids to love cooking as much as they love food.
They will master :
DAY 1 : 8th April 2019
• Chicken Sliders with Burger bun and dips
• Cheesy Potato Wedges
• Mini Pizzas with Marinara Sauce
• Chicken Lollipop
DAY 2 : 9th April 2019
• Cheesy Corn & Veggie Quesadilla
• Spaghetti with Chicken Meatball
• Chicken Nuggets
• Chicken Stroganoff & Rice
DAY 3 : 10th April 2019
• Chocolate Tarts
• Doughnut pops
• Brookie (brownie cookie)
• No bake Oreo Cheesecake
DAY 4 : 11th April 2019
• Choco Lava Cake
• Chocolate Truffles
• Fruit Trifle
• Banana Walnut Loaf
Age Group : 8 years – 15 years
Cost : INR. 1750/- per day or INR. 6000 /- for all 4 days.
For Reservations : Call on 080-26561314 or Call/WhatsApp on +91 73495 25913
LIMITED SEATS ONLY!!!

Victorian Cake Box
2019-03-08 15:00 - 18:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Make your CAKE and eat it too! This women’s day (8th March) add to your baking repertoire a spectacular Victorian Cake Box in a HANDS-ON workshop with Chef Gyan from 3pm-6pm. Your will learn :
• Roast Strawberry with Lime Financiers
{A Zesty Almond meal based cake studded with fresh Strawberries baked to perfection}
• French Madeline
{ A Classic French Mini Cake with a crunchy outside and a fluffy inside }
• Espresso Lamington
{ Light Coffee Sponge Cake dipped in Chocolate and rolled in desiccated coconut}
• Allspice Pound Bars with Candied Raisins
{ A classic pound cake with allspice and raisins for the extra chewy texture }
Cost : INR. 2000/-
Come with a friend and pay only INR. 1700/- each
For Reservations : Call on 080-26561314 or Call/WhatsApp on +91 73495 25913

Kid Friendly Meals!
2019-03-02 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Healthy & TASTY! Join us for a demo workshop with Chef Gyan on 2nd March from 11 AM – 2 PM and go back mastering recipes and variations that will make your kid smile. You will learn:
• Stir Fry with Marinated Noodles (Veg/Non-veg)
• Cheesy Baked Veggies (Ratatouille)
• Chicken Parmigiana Burger with homemade Mayo and Thousand Island Sauce
• Chef’s Special Deviled Eggs
• Cheesy Macaroni & Pumpkin Soup
For Reservations : Call on 080-26561314 or Call/WhatsApp on +91 73495 25913

Everyday Breads!
2019-01-25 03:00 - 18:30 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
EVERYDAY BREADS ! Learn how to bake your own bread at home at a HANDS-ON workshop with Chef Maaria on 25th Jan from 3:00 PM – 6:30 PM and master :
* Whole wheat Multigrain Loaf
* Cinnamon Rolls
* Milk Bread
* Pickle Pull apart Loaf
* Olive & Rosemary Focaccia
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Mastering Macarons!
2019-01-24 11:00 - 16:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Learn how to make perfect light and airy French Macarons at our HANDS-ON workshop with Chef Maaria on 24th Jan from 11am – 4pm (lunch will be served). You will learn to make :
* Neutral Shell
FILLINGS:
* Chai Latte Cream
* Chili Chocolate
* Swiss Meringue Buttercream
* Nutella
* Lemon Curd
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Cook with your Kid!
2019-01-19 11:00 - 14:30 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Cook along with your Kid! Make the weekend special by joining us with your kid for a HANDS-ON & DEMO session with Chef Gyan on 19th Jan from 11am – 2:30pm and learn some yummies that they will surely enjoy.
? Chocolate Brownie Fudgy Milkshake
? BUILD YOUR OWN BURGER ? Learn how to make :
* 2 types of mayo
* Succulent Chicken Burger OR Roasted Veggie Burger
* Choice of toppings
? Cheesy oven roasted Wedges
?One Pot Brownie
? Filled doughnut pops
Cost : INR. 3000/- (parent and child)
Kid’s age : 9-15 yrs
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Starters & Dips
2019-01-16 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Dish out some Master Chef special STARTERS & DIPS and wow your guests! Join us for a demo workshop with Chef Shazia Khan on 16th Jan from 11am – 2pm and master some exclusive recipes!
* Thai fried chicken tenders with Sweet n Spicy dip
* Prawn tempura with dipping sauce
* Creamy Chicken Wonton Crispies
* Gola Kabab with Spicy Green Chutney ( mutton)
* Cheesy Potato Paneer tots with Roasted Tomato Chutney
* Sticky Kheema Bao( mutton)
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Chatpata Chaat
2019-01-12 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Fancy yourself that lip smacking chaat but want to make it at home? Join us for a demo session with an authentic chaatwala from UP on 12th Jan from 11am-2pm and learn those street side yummies from scratch:
* Chatpata Samosa
* Kachori
* Dahi Bhalla
* Dahi Papdi Chaat
* Sev Poori
* Meetha Chutney
* Spicy Green Chutney
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Bake with Shazia
2019-01-07 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Begin the year on a sweet (and a little spicy) note!
Join us for a HANDS-ON Master class with Master Chef Shazia Khan on 7th Jan from 11am – 2pm and master the Basics of Baking (EGG of EGGLESS) ! You will learn :
* Chocolate Cupcake with Rich Chocolate Frosting (EGG or EGGLESS)
* Red Velvet Cupcake with Cream Cheese Frosting (EGG or EGGLESS)
* Choco Chip Cookies (EGGLESS)
* Coconut Lime Cookies (EGGLESS)
* Classic Fudge Brownies (EGG or EGGLESS)
* Spicy Potato Bun (coz who doesn’t love a little spice ☺)
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

New Year Quickies
2018-12-29 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
?New Year Quickies @ ONLY 999/- ?
A glitzy house party or a cosy house gathering, you want to be able to spend time with your loved ones without toiling in the kitchen or burning a hole in your pocket! Join us for a demo workshop with Chef Gyan on 29th Dec from 11am – 2pm where he will show you some of his specialities which is gonna leave your guests asking for more! You will master :
? Kerala style Pepper Chicken Wontons (handmade) parcels with Minted sour cream
? Crispy Sesame Chicken wings with Sticky Chilli and Garlic Sauce
? Jamaican style oven Roasted Chickpea cones with Tamarind sauce
? Thai Spiced Potato and Cashew Truffles
? White chocolate and Caramel Popcorn
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Kids Christmas Carnival
2018-12-27 11:00 - 15:30 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
The Holiday Season is all about happiness ! So get your kids to learn how to make that PERFECT INDULGENT MEAL ☺
Join us for a HANDS-ON session on 27th Dec from 11AM – 3:30PM with Chef Gyan and learn EIGHT DIFFERENT yummmies! On the menu :
? Chocolate Brownie Fudgy Milkshake
? BUILD YOUR OWN BURGER ? Learn how to make :
* Burger Buns with sesame seeds
* 2 types of mayo
* Cheesy Chicken Burger OR Cheesy Roasted Veggie Burger
* Choice of toppings
? Cheesy fries
?One Pot Brownie
? Filled doughnut pops
Age : 9-15 yrs
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Asian Delight!
2018-12-22 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Learn Asian food the right way. Join us for a HANDS-ON session with Chef Gyan to learn authentic recipes that will help you begin your journey into exploring Asian Food! You will master :
* Crispy Seasonal Veggies in an Orange and Teriyaki Sauce ( VEG)
* Crispy Fried Chicken Wings in an Orange and Teriyaki Sauce (NON-VEG)
* Hot & Sour Vegetable Soup (VEG or NON-VEG)
* Honey Chilli Potatoes (VEG)
* Mandarin Style Burnt Garlic Fried Rice (VEG)
* Classic Stir fry styled Noodles (VEG)
* Sticky Date Cake with Toffee Peanut Sauce
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Incredible Italia!
2018-12-20 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
HANDMADE PASTA! We take you back to the roots at our HANDS-ON ITALIAN workshop (VEG or NON-VEG) with Chef Gyan on 20th Dec from 11am – 2pm. You’ll master :

Roasted Vegetable Minestrone soup with a Sundried Tomato Pesto (VEG)
Hand-made golden fried Gnocchi with a Roasted Garlic & Parmesan Fondue (VEG)
Hand-made traditional Lasagna with tomato sauce and white sauce ( VEG or NON-VEG)
Roasted Strawberry and Espresso Panna Cotta

To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Ola Mexicana!
2018-12-18 11:00 - 14:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Demystifying MEXICAN food!
Join us for a HANDS-ON session with Chef Gyan and learn the basics of Mexican cooking (VEG or NON-VEG) and go on and wow your guests 🙂
Date : 18th December
Time : 11am – 2pm
You will master :
?? Quesadilla from scratch
?? Smoked Pepper Cream cheese (VEG)
?? Smoked Chicken Cream cheese (NON-VEG)
?? Tomato Corn Mole
?? Mexican Spice Rubbed Chicken for Tacos (NON-VEG)
?? Mexican Spice Rubbed Veggies for Tacos (VEG)
?? Papas en-Chille (Mexican style baby potatoes) (VEG)
?? Refried beans
?? Pica de gallo
?? Guacamole
?? Chilli Dark Chocolate Truffle
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

Chai Shai with Shazia
2018-12-13 15:00 - 18:00 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
Tea time with Chef Shazia Khan! Join us for a HANDS-ON session on 13th December from 3pm – 6pm and treat your guests to Master Chef recipes. You will learn :
☕Hara Bhara Kabab with a Dry Fruit, Cottage cheese and Cheese filling.
{A dish for royals that will leave your guests wanting more}
☕Creamy Mushroom Vol-au-Vents
{A delicate tea time snack with a creamy mushroom filling in flaky puff pastry}
☕Spicy Kheema Pizza Pinwheel {A home favourite fusion snack}
☕Crispy Chicken Crepe Rolls
☕Banana Choco chip Loaf
Served with :
☕Masala Chai
☕Basil Lemon Tea
To register : Call us on 080- 26561314 or Call/WhatsApp on +91 73495 25913

French Desserts 2.0
2018-12-08 10:30 - 14:30 | The Cooking Studio, The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, 560004, India
SIMPLE FRENCH DESSERTS 2.0! Join us for a HANDS-ON workshop on Simple yet Classic French Desserts with Chef Gyan on 8th Dec from 10:30am -2:30am and add that oomph to your dessert table this festive season! You will learn new skills along with recipes. On the menu is :
?Roasted Strawberry Millefeuille with Vanilla Creme Mousse
{Learn how to make your very own english style rough puff pastry. How to use a fresh vanilla bean and make a pastry Sandwich}
?Classic Dark Chocolate Truffle Tart with Popping Candy and Candied nuts
{Learn how to incorporate candies with chocolate, how to make your own tart shell and how to make candied nuts and fruits}
?Autumn Fruit Espresso Parfait:
A classic French take on serving fresh seasonal fruits with an espresso based creme
?White Chocolate and Blueberry Creme Brulee
