Baked Desserts
The Cooking Studio The Cooking Studio, No. 28, Pattalamma Temple Street, Basavanagudi, Bangalore, Karnataka, IndiaAn Intense Demo Session (with audience participation) by Chef Maaria Kulsum
₹2000
An Intense Demo Session (with audience participation) by Chef Maaria Kulsum
An intense demo session (with audience participation) by Chef Samruddhi Nayak. Learns the art of baking everyday breads at home.
Your tea time has just gotten yummier! Join us for a HANDS-ON workshop with Chef Maaria Kulsum on 17th Aug from 3PM - 6PM and add oomph to your evenings! You will learn how to make : • Nutty Carrot Cake with Cream Cheese • Pineapple Upside down cake • Almond Biscotti • Coconut Lime […]
Make your celebrations a lot more special by baking your own layered cake! Join us for a HANDS-ON session with Chef Maaria Kulsum on 18th August 2018 from 11am - 4pm (lunch will be served). You will master : • Crunchy Caramel cake with Praline and White Chocolate icing • Coffee Mousse Cake : espresso […]
?CHRISTMAS is in the air ? Join us for a 2 day CHRISTMAS special session with Chef Maaria on 30th Nov and 1st Dec and spread the warm smell of bakes in your house. You will master : 30th Nov : DEMO : 11am - 2pm ? Non Alcoholic Fruit Cake ? Cranberry and Pistachio […]
SIMPLE FRENCH DESSERTS 2.0! Join us for a HANDS-ON workshop on Simple yet Classic French Desserts with Chef Gyan on 8th Dec from 10:30am -2:30am and add that oomph to your dessert table this festive season! You will learn new skills along with recipes. On the menu is : ?Roasted Strawberry Millefeuille with Vanilla Creme […]
Begin the year on a sweet (and a little spicy) note! Join us for a HANDS-ON Master class with Master Chef Shazia Khan on 7th Jan from 11am - 2pm and master the Basics of Baking (EGG of EGGLESS) ! You will learn : * Chocolate Cupcake with Rich Chocolate Frosting (EGG or EGGLESS) * […]
Learn how to make perfect light and airy French Macarons at our HANDS-ON workshop with Chef Maaria on 24th Jan from 11am - 4pm (lunch will be served). You will learn to make : * Neutral Shell FILLINGS: * Chai Latte Cream * Chili Chocolate * Swiss Meringue Buttercream * Nutella * Lemon Curd To […]
EVERYDAY BREADS ! Learn how to bake your own bread at home at a HANDS-ON workshop with Chef Maaria on 25th Jan from 3:00 PM - 6:30 PM and master : * Whole wheat Multigrain Loaf * Cinnamon Rolls * Milk Bread * Pickle Pull apart Loaf * Olive & Rosemary Focaccia To register : […]
