KEBABS & CURRIES

Most awaited class of the year is here!
Join us for a hands-on session by Chef Shazia Khan on
“KEBABS & CURRIES”



We would be teaching:

Zafrani Jhinga.
Mutton galouti kebab.
Chicken seekh kebab.
Amritsari Macchi.
Butter chicken.
Mutton marag .
Dal Makhani.
Ghee rice.
Butter naan.

Day: Thursday
Date: 5th Dec 2019
Time: 11:00 am- 2:00 Pm
Price: 1999/-

Call/ Whatsapp for registrations: +91 7349525913

Venue: The Cooking Studio
Pattalamma Temple Rd, 2nd Block, Jayanagar, Bengaluru, Karnataka 560004

Categories: Uncategorized